cuisine

Chinese cuisine is renowned for its diversity, flavors, and regional variations. With a rich culinary history that spans thousands of years, Chinese cuisine has influenced global gastronomy. Here’s an overview of Chinese cuisine: 1. Regional Diversity: 2. Key Ingredients: 3. Cooking Techniques: 4. Dim Sum: 5. Peking Duck: 6. Hot Pot: 7. Sichuan Cuisine: 8….